Our roving palates resulted in another recipe mash up and the offspring looks like a stuffed Portobello mushroom and tastes a bit like New Orleans style barbecue shrimp.
When we got married on May 4th twenty years ago we had no idea that our anniversary date would be hijacked by Stars Wars, “May The Fourth Be With You”. Likewise, May 5th was just an ordinary day; not the Cinco de Mayo holiday that’s so popular today. As much as I love tequila and Mexican food, Cinco de Mayo will have to wait until after our two-day anniversary celebration.
Pleasant dreams of chicken wings… Have you ever dreamt about something and woken up with an acute craving for it?
When I took a rack of baby back ribs out of the freezer to defrost two days ago, black beans weren’t even on the menu. I had planned to go to a nearby farm stand for fresh local corn and my other weekly veggies but drenching rains and flooding alerts scrapped the idea. Not toContinue reading “Simple Black Beans – Less Is More”